Cocktail recipe

FLUÈRE ESPRESSO MARTINI

Bold, Spiced, Smooth

0.72 units of alcohol

Number of Servings

Measurements

45ml Fluère Spiced Cane
30ml Galliano Espresso
30ml Espresso
10ml Vanilla syrup

Glass

Martini / Coupe glass

Garnish

3 coffee beans

Number of Servings

Measurements

1.5oz Fluère Spiced Cane
1oz Galliano Espresso
1oz Espresso
0.25oz Vanilla syrup

Glass

Martini / Coupe glass

Garnish

3 coffee beans

Flavor

Spiced Cane

Preparation

Shaken

Instructions:

Add Fluère Spiced Cane, Galliano Espresso, espresso, and vanilla syrup to a shaker filled with ice
Shake vigorously until well chilled and frothy
Fine strain into a chilled martini or coupe glass
Garnish with three coffee beans for the classic touch

Product video

Fluère non-alcoholic bitter line

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