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Cocktail recipe
Fluère Dark Roast Fizz
Spiced
,
Bitter
,
Fizzy
ML
OZ
Number of Servings
-
+
Measurements
60
ml
Fluère Spiced Cane
30
ml
Cold coffee
10
ml
Simple syrup
90
ml
Tonic water
Glass
Highball glass
Garnish
1
Lime wheel
Number of Servings
-
+
Measurements
2
oz
Fluère Spiced Cane
1
oz
Cold coffee
0.25
oz
Simple syrup
3
oz
Tonic water
Glass
Highball glass
Garnish
1
Lime wheel
Flavor
Spiced Cane
Preparation
Not shaken
Order Fluère mix
Instructions:
Fill a highball glass with cubed ice
Add Fluère Spiced Cane, cold coffee, and simple syrup
Stir gently to mix
Top with tonic water and garnish with a lime wheel
Product video
Fluère non-alcoholic bitter line
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