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Cocktail recipe

Fluère Vanilla Spiced Latte

Sweet, Creamy, Spiced

Number of Servings

Measurements

  • 60ml Fluère Spiced Cane
  • 90ml Almond milk
  • 10ml Vanilla syrup

Glass

  • Highball glass

Garnish

  • 1 handful of chocolate sprinkles

Number of Servings

Measurements

  • 2oz Fluère Spiced Cane
  • 3oz Almond milk
  • 0.25oz Vanilla syrup

Glass

  • Highball glass

Garnish

  • 1 handful of chocolate sprinkles

Flavor

Spiced Cane

Preparation

Shaken

Instructions:

  1. Add FLUÈRE Spiced Cane, almond milk, and vanilla syrup to a shaker with cubed ice
  2. Shake well until chilled and slightly frothy
  3. Strain into a highball glass over fresh ice
  4. Garnish with chocolate sprinkles.

Product video

Fluère non-alcoholic bitter line

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